Firum, Faeroe Islands
About Firum
Firum, formerly known as Fiskaaling, envisions a future driven by "Knowledge for Sustainable Aquaculture." Guided by this vision, Firum conducts forward-thinking, high-quality research aimed at creating internationally recognized expertise in sustainable aquaculture.
As an independent organization, Firum offers services to the aquaculture sector, aiding its operational needs. The knowledge generated by Firum highlights the Faroese industry’s adherence to global standards in areas such as animal welfare, production, environmental stewardship, and sustainability.
The primary focus of Firum’s research is to advance aquaculture and related fields, with a particular emphasis on fostering sustainable practices within Faroese aquaculture.
Website: firum.fo
People
Kirstin Eliasen, PhD in Bioscience, serves as the Head of Fish Health at Firum.
Her expertise spans key areas such as fish welfare, parasitology, cleaner fish, and wild salmonids. Over the years, she has played a pivotal role in leading and contributing to numerous projects focused on fish health, welfare, and optimal aquaculture practices in the Faroe Islands. Her work is instrumental in advancing sustainable aquaculture through innovative research and practical applications.
